2021 – Sustainability assessment of agriculture production systems in Pakistan: A provincial-scale energy-based evaluation

Resumo (EN)

Agriculture production in Pakistan is one of the main economic and social sector. It contributes about 20–25% to the country GDP and provides more than 60% employment opportunities for rural peoples, playing a backbone role in the country economy and food security. However, sustainable production of the agricultural system is very important to address a societal concern for environmental impacts and nutritional value, while maintaining an economically feasible production system for farmers. Therefore, this study used various indicators based on emergy accounting method to analyze the sustainability of the agriculture production systems in Pakistan from 2001 to 2015 in four provinces namely Punjab, Sindh, Khyber-Pakhtunkhwa and Baluchistan are investigated. The analysis indicates that (1) in all selected provinces the maximum portion among all inputs are purchase non-renewable inputs and purchase renewables input. Among in purchase non-renewable comprise inputs the largest portion are for labors, agriculture machinery and fertilizer inputs, while in purchase renewables comprise inputs the largest share are for water that used during irrigation purposes in all provinces. (2) In Punjab and Sindh, among purchase non-renewable comprise inputs the labor, pesticides and diesel were found decreased, while in Khyber-Pakhtunkhwa and Baluchistan the pesticides, diesel and electricity were found declined. The efficiency of overall output agriculture production in selected provinces are in the order of Punjab > Sindh > Kbyber-Pakhtunkhwa > Baluchistan. The output emergy share of the agriculture production increased by 66% in Punjab, 34% in Sindh, 110% in Khyber-Pakhtunkhwa and 72% in Baluchistan in the study period. (3) The analysis of overall agriculture performance through emergy based indicators indicates that the NRP% (non-renewable portion) ratio for Punjab declined by 12% while for Sindh, Khyber-Pakhtunkhwa and Baluchistan increased by 1%, 8% and 1%, respectively. That is why the EIR (emergy investment ratio) value is lower in Punjab and higher in other selected provinces. (4) The ESI (emergy sustainability index) values were declined for Punjab, Sindh, Khyber-Pakhtunkhwa and Baluchistan by 18.91%, 16.19%, 35.51% and 11.21% respectively, with average values of 0.51, 0.11, 0.22, and 0.21 indicates increased in Punjab than other provinces. We believe this study provides the policy makers and producers the understanding of the important drivers influencing agricultural system productivity and environmental, social and economic sustainability, and to create more adaptable and responsive management practices and strategies for truly sustainable agricultural production systems in Pakistan.